More food offerings from Forkful.
My go-to-quick-in-a-hurry-no-time-to-cook meal is always a throw together pasta dish. It is really easy and tastes great every time. To make:
take one or two of your favorite vegetables;- toss with olive oil, minced garlic and salt and pepper;
- let rest while you cook the pasta and optional meat;
- chop, shred or slice meat and toss with other ingredients;
- toss pasta with the other ingredients;
- top with your choice of cheese.
My all time favorite is tomatoes with basil, grilled chicken and Parmigiano-Reggiano. However, the other night I made tomatoes with grilled andouille sausage from the local meat market topped off with Pecorino Romano from my cheesemonger. Take a shot at your own creations and then, please share your favorites (because I am always looking for new ideas)!